Native Curry & Native Dukkah Pack

A$32.00

Native Curry & Native Dukkah

Bring the unique flavours of Australia’s native pantry to your kitchen with Karkalla’s Native Curry and Native Dukkah.

Crafted on Bundjalung Country by proud Bundjalung chef Mindy Woods, these premium blends celebrate Indigenous ingredients and the cultural knowledge that has sustained them for more than 65,000 years.

Our Native Curry combines aromatic spices with Australian native botanicals, including bush tomato, lemon myrtle and native pepper, creating a rich, fragrant blend perfect for curries, seafood, vegetables and slow-cooked dishes. Our Native Dukkah offers a deliciously nutty, textured mix of roasted seeds, spices and native ingredients, ideal for sprinkling over salads, eggs and roasted vegetables or serving traditionally with olive oil and fresh bread.

Made with premium natural ingredients, these versatile blends make it easy to enjoy the distinctive flavours of Country in everyday cooking.

Native Curry & Native Dukkah

Bring the unique flavours of Australia’s native pantry to your kitchen with Karkalla’s Native Curry and Native Dukkah.

Crafted on Bundjalung Country by proud Bundjalung chef Mindy Woods, these premium blends celebrate Indigenous ingredients and the cultural knowledge that has sustained them for more than 65,000 years.

Our Native Curry combines aromatic spices with Australian native botanicals, including bush tomato, lemon myrtle and native pepper, creating a rich, fragrant blend perfect for curries, seafood, vegetables and slow-cooked dishes. Our Native Dukkah offers a deliciously nutty, textured mix of roasted seeds, spices and native ingredients, ideal for sprinkling over salads, eggs and roasted vegetables or serving traditionally with olive oil and fresh bread.

Made with premium natural ingredients, these versatile blends make it easy to enjoy the distinctive flavours of Country in everyday cooking.